Now Foods Vitamin E 400 IU / 100 vegetarian capsules

£17.39

Food supplement


    • only NATURAL vitamin E – D-alpha tocopheryl
    • antioxidant protection
    • product adapted to a vegetarian/vegan diet

    Vitamin E is an important antioxidant and is the first line of defense against lipid peroxidation. It is particularly important for protecting the body's cells against free radical/oxidative damage. This beneficial protection can be obtained through supplementation when the body gets more of the vitamin than it normally gets from an average diet.

    To maintain the safety and satisfaction of its customers, NOW Foods uses pharmacopoeial quality raw materials and its suppliers are regularly audited.

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    Ingredients in a daily portion  (1 tablet)

    Vitamin E (as d-alpha-tocopheryl succinate)

    (non-genetically modified)         268 mg (400 IU)  (2233%*)

    *RWS -  Reference Intake Value

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    Ingredients:  Vitamin E (as D-alpha-tocopheryl succinate) (not genetically modified), carrier - microcrystalline cellulose, anti-caking agents: magnesium salts of fatty acids, silicon dioxide, capsule shell ingredients - cellulose.

    The production process does not use any ingredients derived from  wheat, gluten, milk, eggs, fish, crustaceans or tree nuts. Manufactured in a Good Manufacturing Practice (GMP) facility that processes ingredients of other products containing these allergens.

    How to use:  Take 1 tablet daily, preferably with a meal.

    Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute for a varied diet. It is important to eat a balanced diet and lead a healthy lifestyle

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