Kenay Organic Reishi, 90 capsules

£29.49

Food supplement

 

  • reishi mushrooms support the immune system
  • 100% plant origin
  • eco-friendly glass packaging
  • clean label - capsules contain only active ingredients, without binders, fillers, lubricants and other additives
  • has a European BIO certificate
  • product suitable for vegetarians (Vcaps® capsule)


Ganoderma lucidum  is a mushroom that has been known for centuries and originates from natural Chinese medicine. In the East, it is considered a symbol of immortality.

The producer of the raw material is the only breeder who combines different varieties of reishi mushrooms in one product. It is the largest world leader in the production of mushroom extracts.

STERILITY CONTROL: each batch of raw material is thoroughly tested by independent FDA-certified laboratories, ensuring proper quality and compliance with the strictest standards from around the world. Each batch of raw material 100% guarantees higher standards in quality and bacteria testing.

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Ingredients in a daily portion  (3 capsules)

Organic reishi mushrooms (Ganoderma lucidum) /   900 mg

including:

red reishi (Ganoderma lucidum tsugai) /   225 mg

black reishi (Ganoderma lucidum AMI) /   225 mg

purple reishi (Ganoderma lucidum Ling Zhi) /   225 mg

white reishi (Ganoderma applanatum) /   225 mg

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Ingredients:  ecological reishi mushrooms (Ganoderma lucidum): red reishi mushrooms (Ganoderma lucidum tsugai), black reishi mushrooms (Ganoderma lucidum AMI), purple reishi mushrooms (Ganoderma lucidum Ling Zhi), white reishi mushrooms (Ganoderma applanatum); capsule: hydroxypropylmethylcellulose.

Vcaps® is a trademark of Lonza or its affiliates.

Storage:  Store in a closed container at room temperature, out of the reach of small children.

Notes: Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. The preparation should not be used by pregnant or breastfeeding women and children and adolescents under 18 years of age.

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